Size: 3,000 SQFT

Scope: Restaurant, Kitchen and Bar Interior  located at South Street Seaport, NYC 

Team: Designer: Rockwell Group, AOR: METHOD Architects, PLLC, MEP: Guth DeConzo Consulting Engineers, PC, Structural: Gannett Fleming, Kitchen Consultant: Next Step Design, Lighting Design: Bryan Orter Lighting Design, General Contractor: MG & Company